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Sunday Kitchen: Vic Road Kitchen's Ian Shields + barbecued lamb rump with romesco sauce, new-season asparagus and white anchovy recipe

Ian Shields, owner and chef of Auckland’s Vic Road Kitchen, is a British-born chef with more than 17 years’ experience in the food industry, 13 of which he. ....

United Kingdom , Josh Emett , Brian Shields , Vic Road Kitchen , Harriet Shields , Wine Science ,