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AHDB appoints new chief executive to head levy board

Senior Arla Foods executive Graham Wilkinson has been announced as the new chief executive of the AHDB. Taking over from Tim Rycroft, who announced he was

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Global Dairy Platform Announces New Board Chair | Comunicados | Edición USA

Global Dairy Platform Announces New Board Chair

Big Read: The battle for the future of milk

Big Read: The battle for the future of milk 11 May, 2021 05:30 AM 9 minutes to read Photo / FT montage, Getty Images Financial Times By: Judith Evans and Emiko Terazono For the past nine months, scientists at the Lausanne laboratories of the world s largest food manufacturer have been busy working out how best to milk a pea. As the technicians developed their solution combining pea proteins with water, chicory fibres, sugar and sunflower oil they were joining an increasingly competitive fight. With its launch this week of the Wunda yellow pea milk brand, Nestlé became part of the growing international push to convert consumers from the cow s milk drunk for millennia to plant-based alternatives. One rival, Oatly, has grown from humble origins in the Swedish city of Malmö to an upcoming IPO that could value it as high as US$10 billion ($13.7b).