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A new tourism pitch

Let me add a few thoughts on the recent tourism “love” campaign that turned sour because of what the Department of Tourism admits was an “unfortunate oversight.” ....

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Chef Claude Tayag dissects 'national dish' Adobo in new book 'The Ultimate Filipino Adobo'

Adobo is considered as the Philippines’ "national dish," although unofficially. ....

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How food shapes the cultural identity of Filipino people

Food, beyond its literal definition, is a means of expression that is intrinsic to a country's cultural identity. ....

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Adobo under fire? Not quite: it's diplomacy

Adobo under fire? Not quite: it's diplomacy
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