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Tasting the top bottles of the Veneto s Giusti Wine

How Giusti has rescued a native Venetian grape

Italian producer Giusti has rescued a near-forgotten Venetian grape with surprising results for fine red wines from Prosecco country.

Cecilia Beretta - The crown jewel of Pasqua Wines

Cecilia Beretta was established in the 1980s, on the eastern edge of Valpolicella, integrating the prized Mizzole and San Felice vineyards owned by Pasqua since the 1940s. The estate was named after the daughter of Conte Giuseppe Berretta, a seventeenth-century agronomist and poet, who was one of the first female art patrons of the time. […]

How to make sugarless Prosecco shine

Giusti specialise in making dry Prosecco. Its latest release, an almost sugarless fizz, uses painstaking techniques for a sparkling result.

The week in pictures: 24-30 June - The Drinks Business

This week saw a big tasting from the Wines of Sicily in London, a showcase of rare aged tequilas, a celebration of women and sustainability in the wine industry, and artist displays at a London restaurant.

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