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These Are The Best And Most Underrated Whiskies In The World

Mexican Whiskey Is on the Rise, Powered by Ancient Corn

Several distillers are using local heirloom grain and exporting to the United States, the heart of another corn-based spirit: bourbon.

Gran Maizal Mexican Corn Whisky Launches Across The USA

Gran Maizal is said to offer notes of toasted corn, cured vanilla bean and pure cacao, using porous terracotta vessels for finishing in a way that allows the whisky to preserve "the character of nixtamalized maize while balancing with toasted wood."

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