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Sustainable aquaculture: Charting US growth through NOAA s initiatives and retail demand

US aquaculture is in a state of transformation led by initiatives from the National Oceanic and Atmospheric Administration (NOAA Fisheries), coupled with the increasing prevalence of certifications, and a growing demand for responsibly sourced seafood at retail that is reshaping the way seafood is produced and consumed.

Op-ed: Seafood sustainability claims fall under legal scrutiny

Ocean Trout Canada Inc ( OTC ) Announces the appointment of Larry Ingalls to the Board of Directors

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