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Q&A with Wanjiku Gichohi, WorldFish Senior Scientist and Nutrition Impact Area Lead

Q&A with Wanjiku Gichohi, WorldFish Senior Scientist and Nutrition Impact Area Lead
worldfishcenter.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from worldfishcenter.org Daily Mail and Mail on Sunday newspapers.

East Timor , Solomon Islands , Wanjiku Gichohi , World Nutrition Day , Worldfish Senior Scientist , Nutrition Impact Area Lead , Current State , Global Malnutrition , How Can Aquatic Foods Help Address , Food Security , Timor Leste , Aquatic Foods , Worldfish Tackling , Challenges Through ,

2021 World Food Prize recognizes that fish are key for reducing hunger, malnutrition


2021 World Food Prize recognizes that fish are key for reducing hunger, malnutrition
These aquatic superfoods pack an outsized punch as rich sources of micronutrients that are essential to human health and cognitive development.
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By Associated Press
MICHIGAN: Fish and other aquatic foods are integral to diets for more than 1 billion people worldwide.
Most of these people live in low- and middle-income countries in Africa, Asia and the Pacific, close to rivers, lakes or the sea.
In these regions, foods like fresh and dried fish are central to local cuisines, and are often cheaper or more available than alternatives like eggs, dairy products and fruit. ....

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