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How a food sustainability expert's No 1 book shapes everything her Hong Kong-based business does

Heidi Yu Spurrell, founder and CEO of Hong Kong-based food sustainability consultancy Future Green, explains how the 2017 book ‘Sustainable Diets’ changed her life. ....

Tim Lang , Heidi Yu Spurrell , Pamela Mason , Food Sustainability , Food Supply , Hong Kong , Future Green , Heidi Yu , Big Agriculture , Ethical Brands ,