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Midtown Kingston's Sonder serves accessible small plates and natural wine – Daily Freeman

KINGSTON, N.Y. Within walking distance of City Hall sits Sonder, a wine bar that has objectively low-priced small plates and an eclectic range of food and natural wine that owner-operator Dan Bagnall said is meant to take the pretense out of enjoying wine. Bagnall said he opened up about a year and a half […] ....

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Wilding Oxford - Wine before food - Cherwell Food

'There are other great restaurants and there are other good wine bars but the pairing of both of those elements here makes a location for all occasions.' ....

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What We Have Been Drinking—9/6/2021 | the drunken cyclist

What We Have Been Drinking—9/6/2021 | the drunken cyclist
thedrunkencyclist.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thedrunkencyclist.com Daily Mail and Mail on Sunday newspapers.

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10 Bottles That Prove Bourbon Has Something for Everyone

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The Bourbon boom continues apace, and the range of what’s available continues to widen and delight. It seems there’s something for everyone. Flavor profiles can span from rich toffee and caramel, like in the Old Fitzgerald Bottled in Bond, to lighter honey and spice-driven examples like that of the Broken Top Bourbon.
That expanse is aided by innovative mash bills. In addition to the minimum 51% corn component required for Bourbon, distillers are adding unusual grains to the mix. Buckwheat adds dark fruit to Cardinal Spirits’ Perry’s Secret Stock Buckwheat Bourbon, while a mix of steel-cut oats and barley malted/roasted in the style of pale ale and chocolate malt create a warming chocolate oatmeal stout character to New Riff’s Winter Whiskey. ....

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