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Kim Avant has been appointed general manager of the historic Grande Colonial hotel, and the Michelin-recognized NINE-TEN Restaurant, part of the Franklin Croft Hospitality collection. As General Manager, Avant has full operational and directional responsibilities for the Four Diamond, independent, boutique hotel including financial operations, rooms and related services, sales and marketing, and development of the company s policies and staff, as well as management of all food and beverage operations for NINE-TEN, and catering and banquets.