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Q&A: Food writer Eric Kim on authenticity, representation, and the challenges of writing about Korean food

Q&A: Food writer Eric Kim on authenticity, representation, and the challenges of writing about Korean food
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The Best Rice Cookers in 2022

From simple, one-button rice cookers to the fancy models with all the bells and whistles, a rice cooker is worth the counter space. ....

United States , New York , Eric Kim , New York Times , Korean American , Food That Tastes Like Home , Tiffany Ran , Though Kim , Instant Pot , Hario Japanese Rice , Golden Retriever , Best Rice Cookers ,

ATE DAY8 of the New Year

From cooking classes to walking tours, this week’s Top 8 food and booze events will help you learn new things for the new year. There will be much more to follow in our annual Alive & Kicking issue two weeks from now, but this will get you started. Happy New Year! 1.) As part of the event series Cook the ....

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What to See at Lincoln Center's Korean Arts Week

New Yorkers can experience South Korea’s best dance, music, visual arts and literature for free via the Summer for the City festival. ....

Josie Robertson Plaza , New York , United States , Soult Ukpyolsi , South Korea , Damrosch Park , Pusan Gwangyoksi , South Korean , Hoon Kim , Maryh Kchoi , Haseullin Jeong , Dongyang Gozupawill , Yerin Baek , Clint Ramos , Hyundoo Jung , Deokhyung Cho , Soo Yeon Lyuh , Davidh Koch , Kuho Jung , Nicole Chung , Louis Langr , Hyejin Jung , Yusun Kang , Jae Duk Kim , Jasmine Choi , Hearst Plaza ,

Oi Muchim Are Korean Cucumbers That Blow Dill Pickles Out Of The Water

What makes it stand out compared to dill pickles is its blend of spicy, tangy, and subtly sweet flavors that pair well with a range of food. ....

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