According to a new global policy report The Economics of the Food System Transformation by the Food System Economics Commission (FSEC) how food is produced and consumed worldwide is leading to environmental damage and health impacts that add up to about 12 percent of the world’s annu.
The ways food is produced and consumed across the world is racking up hidden costs in health impacts and environmental damage amounting to some 12 percent of world GDP a year, according to a new report. In the research, a consortium of scientists and economists found that transforming food systems…
World's food system must be transformed for health of people and planet, study finds – People's World peoplesworld.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from peoplesworld.org Daily Mail and Mail on Sunday newspapers.
The Food System Economics Commission's study reveals transforming global food systems could yield economic gains of up to $10 trillion annually, with implementation costs being a fraction of global GDP.
Fixing Food Could Produce Trillions In Annual Benefits menafn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from menafn.com Daily Mail and Mail on Sunday newspapers.