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Running on Ice: Why is food waste rampant in supply chains?

In this edition: A deep dive into supply chain food loss. The post Running on Ice: Why is food waste rampant in supply chains? appeared first on FreightWaves. ....

United States , A Mckinsey Co , Food Engineering Magazine , Supply Chain , Food Waste , Inventory Management , Waste Prevention , Food Supply ,

Hershey announces job cuts after high cocoa costs hurt candy sales

Hersey announced plans to implement a round of layoffs after reporting that inflation-ridden cocoa sent its candy prices higher and deterred consumers. ....

United States , Arun Sundaram , Jerome Powell , Billy Roberts , Federal Reserve , Bureau Of Labor Statistics , Peanut Butter Cups Maker , Pennsylvania Based Hershey , Chair Michele Buck , Food Engineering Magazine , West African , Food Engineering Magzine , Consumer Price Index , Labor Statistics , Chair Jerome Powell , Wall Street , Corporate Earnings , Hershey 039 S ,

Cuisine Solutions San Antonio Sous Vide Processing Facility Receives LEED Certification

/PRNewswire/ Cuisine Solutions Inc. (CUSI), the global leader and largest premium food company in pioneering and perfecting the sous vide cooking technique,. ....

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Cuisine Solutions San Antonio Sous Vide Processing Facility Receives LEED Certification

/PRNewswire/ Cuisine Solutions Inc. (CUSI), the global leader and largest premium food company in pioneering and perfecting the sous vide cooking technique,. ....

San Antonio , United States , Sarah Gartner , Cuisine Solutions , Prnewswire Cuisine Solutions Inc , Us Green Building Council , San Antonio Big Sun Community , Building Council , Food Engineering Magazine , San Antonio Business Journal , Best Industrial Project , Cuisine Solutions Chairman Stanislas , Big Sun Community , San Antonio Sous Vide Processing Facility , Hay Creative ,

Cuisine Solutions San Antonio Sous Vide Processing Facility Named Sustainable Plant of the Year

Press release content from PR Newswire. The AP news staff was not involved in its creation.
Cuisine Solutions San Antonio Sous Vide Processing Facility Named Sustainable Plant of the Year
February 22, 2021 GMT
STERLING, Va., Feb. 22, 2021 /PRNewswire/ Cuisine Solutions Inc. (CUSI), the global leader and largest premium food company in pioneering and perfecting sous vide cooking technique, has been named Food Engineering Magazine’s 2021 Sustainable Plant of the Year for their sous vide processing facility located in San Antonio, Texas. The award-winning state-of-the-art sous vide facility built in 2020 is the largest in the world with nearly $200 million in investment and measuring 315,000 sq. ft. The trade publication recognized the facility for its commitment to sustainability in design, construction, and operations by incorporating best industry practices including LEED certification, the largest community solar installation in San Antonio, stormwater management, ....

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