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FISH PRODUCTS. One of the actual products produced during a fish processing training conducted by the Bureau of Fisheries and Aquatic Resources in Bicol (BFAR-5) from Sept. 6-7, 2022. The others were seaweed pickles, fish patties, and fish "polvoron". (Photo from BFAR-5's Facebook page) LEGAZPI CITY - The Bureau of Fisheries and Aquatic Resources in Bicol (BFAR-5) has conducted technical assistance training on fish processing in Barcelona town, Sorsogon province. In a message to the local media on Monday, Nonie Enolva, BFAR-5 spokesperson, said a total of 20 members of the Poblacion Fisherfolk Association actively participated in the two-day technology seminar. "The two-day (Sept. 6-7) activity was part of the target training of the Regional Fisheries Training and Fisherfolk Coordination to let the participants produce quality, value-added products," Enolva said. She said lectures and an actual demonstration were conducted during the training. The participants w ....