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Product Launch: Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia Project Happy Fish Food Products

An event showcasing highly nourishing fish-based solutions (dried small fish powders, noodles, snacks, and complementary foods) for addressing the growing problem of malnutrition in Myanmar and Zambia. Date: Thursday, 3 November 2022 Time: 10:30-13:30 (UTC+8) Venue: Hybrid/Summit Park View Hotel, Yangon, Myanmar

Park viewDaung minI hsu mon hninMichael akesterKyawt thazinShauna masonShakuntala haraksingh thilstedHsu mon aungQuennie vi rizaldoHeather morrisPublic healthInstitute of food technologistsBusiness network programmeResearch administrativeSummit park view hotelBusiness development

Achieving food and nutrition security in Myanmar and Zambia through aquatic foods

Aquatic foods, containing vital nutrients for human development, are the most accessible source of animal protein in Myanmar and Zambia.

Chosa mweebaChosa mweembaInstitute of food technologistsUnited nations sustainable development goalMinistry of healthMinistry of fisheriesUnited states agency for international developmentUnited states agencyInternational developmentHealth surveyFood technologistsFedwell foods

WorldFish wins inaugural Seeding The Future Global Food System Challenge

WorldFish was awarded today the Seeding The Future Global Food System Challenge grand prize o

Shakuntala thilstedAnna fawcusVictor siamudaalaFinn thilstedMike akesterVi rizaldoEssam yassin mohammedQuennie vi rizaldoKate bevittHeather morrisSustainable development goalInstitute of food technologistsSenior directorAquatic foodFedwell foodsFedwell food

Press Release: WorldFish awarded inaugural Seeding The Future Global Food System Challenge grand prize

PENANG, January 27, 2022 – WorldFish received today the inaugural Seeding The Future Global Food System Challenge grand prize of $250,000 for proposing a game-changing innovation i

Shakuntala thilstedSean lee kuan shernEssam yassin mohammedQuennie vi rizaldoHeather morrisResearch centersSustainable development goalInstitute of food technologistsSustainable development goalsWorldfish science communications specialistWorldfish researchWorldfish interim director generalSenior directorAquatic food systemsFedwell foodsFedwell foods project manager heather morris

Fish-based products empower youth to nourish Myanmar

Fish-based biscuits, noodle soups and rice porridges are just a few innovative products improving access to nutritious foods and creating economic opportunities for youth in Myanmar.

Michael akesterQuennie vi rizaldoLu nanHeather morrisFedwell foodsSwell foods

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