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Salem Furrha and his eight children @theFurrhaFamily on TikTok and Instagram represent a large movement of American Arabs who have turned to social media as a means of breaking up the boredom of coronavirus restrictions and sharing their lives showcasing a popular and positive image of Arab family life and culture. The Furrha family was among several social media influencers showcased in a recent panel hosted by the Arab America Foundation ....
The world watched India’s Covid-19 crisis unfold – record-high cases and deaths and hospitals without oxygen and beds – as Modi's government asked Twitter to delete posts critical of its pandemic response. Rwanda’s foreign minister told FRANCE 24 that new reports on France’s role in the 1994 genocide could open a new chapter in relations between the nations. At the Oscars, a goal for inclusivity with the first woman of colour, Chloé Zhao,. ....
India’s Covid critics silenced, Rwanda flags new chapter with France and ‘Nomadland’ in Oscar first 7 min The world watched India’s Covid-19 crisis unfold – record-high cases and deaths and hospitals without oxygen and beds – as Modi s government asked Twitter to delete posts critical of its pandemic response. Rwanda’s foreign minister told FRANCE 24 that new reports on France’s role in the 1994 genocide could open a new chapter in relations between the nations. At the Oscars, a goal for inclusivity with the first woman of colour, Chloé Zhao, winning best director for “Nomadland”, while polls in France forecasted a 2022 rematch between President Macron and far-right leader Marine Le Pen. ....
The panelists said they strived to be authentic and blend humor and honesty into their content. Chicago food blogger Mai Kakish, who posts at www.AlmondAndFig.com, said she put her recipes into the context of Palestinian culture, everyday life in the US and in occupied Palestine. “I try to tell how much Palestinian food holds a special place in my Palestinian identity and share that,” Kakish said. “I want to take people not just for the recipes (because) our cuisine is often over-simplified in this industry. It’s never labeled as Palestinian cuisine. I started realizing people love our food. I use Palestinian food as a reflection of the fabric of our life.” ....