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Popular artificial sweetener may RAISE risk of falling sick

British researchers at the Francis Crick Institute found in a study of mice that it drops the body s T-cell response, which is a crucial part of how the body fights infections and disease. ....

United States , United Kingdom , Karen Vousden , Karis Betts , Fabio Zani , Cancer Research United Kingdom , United Kingdom Francis Crick Institute , World Health Organization , Heartland Food Products Group , Eu Scientific Committee On Food , Professor Karen Vousden , Diet Pepsi , Quaker Oatmeal , Zero Sugar , Prof Vousden ,

Autoimmune diseases could be cured with this artificial sweetener

There are over 100 autoimmune diseases where the in-built defense system accidentally attacks instead of protecting the body. ....

United States , United Kingdom , City Of , Mark Waghorn , Julianna Blagih , Karen Vousden , Karis Betts , Fabio Zani , Montreal University , Cancer Research United Kingdom , Heartland Food Products Group , Francis Crick Institute , Eu Scientific Committee On Food , Professor Karen Vousden , Mark Waghorn ,

Commonly used sweetener has 'unexpected effect on immune system', say scientists

Consuming a high amount of sucralose lowered the activation of T cells – a type of white blood cell – in mice, researchers found. ....

United States , United Kingdom , Julianna Blagih , Karen Vousden , Karis Betts , Nina Massey , Fabio Zani , Association News , Cancer Research United Kingdom , Francis Crick Institute , Press Association News , Artificial Sweetener , Francis Crick , Immune System , Immune Response ,

Sweetener in fizzy drinks 'could treat immune disorders'

Sweetener in fizzy drinks 'could treat immune disorders'
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United States , United Kingdom , Julianna Blagih , Karen Vousden , Karis Betts , Fabio Zani , Cancer Research United Kingdom , Francis Crick Institute ,

High consumption of common artificial sweetener lowers activation of T-cells in mice

Scientists at the Francis Crick Institute have found that high consumption of a common artificial sweetener, sucralose, lowers activation of T-cells, an important component of the immune system, in mice. ....

United States , United Kingdom , Julianna Blagih , Karis Betts , Karen Vousden , Fabio Zani , Emily Henderson , Cancer Research , Cancer Research Industry , Cancer Research United Kingdom , Maisonneuve Rosemont Hospital Research Centre , Francis Crick Institute , University Of Montreal , Research Industry Focus , Assistant Professor , Cancer Research United , Immune Response , Artificial Sweeteners , Immune System , T Cell ,