Sommeliers have been ditching heavily extracted wines in favor of lighter reds. But in our latest round of interviews there's a new category: chilled reds.
Four Restaurants To Try This Fall magazinec.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from magazinec.com Daily Mail and Mail on Sunday newspapers.
A Michelin-Starred NYC Restaurant Team Expands, and More March Openings to Know fresnobee.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fresnobee.com Daily Mail and Mail on Sunday newspapers.