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Ponte Vedra vegetarian pens restaurant guide for St Augustine

The result: Veggin in St. Augustine, Jordan’s newly published book. Part cookbook, part food blog, the volume is a vegetarian field guide, taking readers along on a tour through the city’s culinary landscape, filled with full-color photos and interesting tidbits along the way. Jordan and her husband, Josh, live in Ponte Vedra Beach, and have a son, George, whom Jordan said assisted her on “tons of eating excursions” throughout the creation of the book. Jordan, a professional writer and former public relations executive, researched, wrote and photographed the book, focusing on local restaurants, bed and breakfasts and food trucks.

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