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Revisiting the disclosure issue in wine writing · Hudin.com


Revisiting the disclosure issue in wine writing
The assault on journalism never stops. Just within the last week I’ve seen two grave ethical violations of purported “journalism” in wine, and these are but the latest examples…
One was an article about Georgian wine in a mainstream magazine in France by a person who sells Georgian wine in France. The other was for a wine region here in Catalunya for a national newspaper in Spain, written by someone working in PR and is featuring paid clients in the article.
Neither stated the commercial interest of the author and both were presented as actual pieces of journalism in both publications, which in my book is highly unethical and makes me question the credibility of the whole content of said articles. ....

Spain General , New York , United States , Napa Valley , Miquel Hudin , New York Times , Fine Wine , Wine Spectator , Wine Enthusiast , Ethical Journalism Handbook , ஸ்பெயின் ஜநரல் , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , நாபா பள்ளத்தாக்கு , புதியது யார்க் முறை , நன்றாக இருக்கிறது மது , மது பார்வையாளர் , மது ஆர்வலர் , நெறிமுறை பத்திரிகை கையேடு ,