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Meat from wild animals is relished across Africa but scientists warn that eating bush meat is a potential health risk, especially in the wake of COVID-19.
BULAWAYO, May 18 (IPS) - Meat from wild animals is relished across Africa and widely traded, but scientists are warning that eating bush meat is a potential health risk, especially in the wake of pandemics like COVID-19.
The government of Ghana, through its National Disaster Management Organization (NADMO), is undertaking a new National Disaster Preparedness Baseline Assessment to help build its capacity to reduce risks from multiple hazards.