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Kenya traditional cuisine gets UNESCO recognition
Since 2007 organizations in the East African nation have been helping build an awareness of the country s cultural, non-tangible heritage, such as ceremonies and customs of eating
Nairobi
Nairobi-area
Kenya
Switzerland
Kenyan
Swiss
Miriam-nabakwe
Francis-nganga
Elisha-andende
Patrick-maundu
Jodeh-kinyanjui
Biodiversity-international
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