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Top Drinks For Americans This Summer: Drizly's Latest Trends

A big vodka comeback, canned cocktails blowing up even bigger and Champagne flowing like it’s New Year’s Eve. Hard seltzer is also continuing to explode. Drizly’s latest data shows these trends heating up as the mother of all summers grows near. ....

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The Best Canned Cocktails, According to a Cocktail Competition Judge

The Best Canned Cocktails, According to a Cocktail Competition Judge
EatingWell
2 hrs ago
© Provided by EatingWell
Courtesy of Merchants
A weekend getaway with friends, an afternoon at the beach, a picnic at the park or even just hanging out in your backyard there are times when having a cocktail would be nice, but bringing your home bar with you is not an option. These times call for canned cocktails.
Serious cocktail lovers would have scoffed at canned cocktails in the past, with their saccharine-sweet, one-note flavor. But much like canned wine, canned cocktails have evolved into drinks that are truly enjoyable, with complex flavor profiles and high-quality spirits. And customers are noticing: driven by the pandemic and bar closures, the canned cocktail industry had a $25 billion valuation in 2020. ....

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The Feed: Che Chori, Misfit, and More – Indianapolis Monthly

This week’s roundup of Indy’s hottest dining news.
December 15, 2020
While there has been plenty of restaurant closure sadness to go around, you’ll have multiple opportunities to embrace the joy of new beginnings this week.
3124 W. 16th St., 317-737-2012) is the westside’s newest dining addition, serving up traditional Argentine food, as well as American classics with a gaucho twist, like the choripan a butterflied link of Argentine chorizo with chimichurri, tomato and lettuce on a baguette as well as burgers, hot dogs, and Argentine pizza. With a soft opening under their belts last week, they’re ready to serve you a fun and unique cross section of familiar and new flavors. ....

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