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This Vegan Shawarma Straight From Lebanon Is A Plant-Based Dream Advertisement Vegan shawarma is an insult, just have a salad, was the first comment left on this photo from @nogarlicnonions Instagram account. A bit puzzling since shawarma is, for the most part, beloved, and to have it as a plant-based option for even more folks to enjoy would be an even bigger win for everyone. So I m pretty sure that s what Furn El Sabaya out in Amchit, Lebanon was going for when offering their vegan shawarma on the menu. As a plant-based lifestyle keeps growing globally, so does the number of options that cater to vegans, vegetarians, and everyone else in between looking for a change of pace from meat. ....
The Jbeil District: 12 Villages. The Monasteries, The Old Houses, The Bakeries, Guesthouse, Winery! Our trip in the district of Jbeil, home to over 90 villages, started from the Amchit Port. The port is closed off and houses a co-op and a restaurant. At the restaurant, you eat fish right out of water. Along with the port is Boulevard Amchit, a walkway great for a 6 a.m. jog or a leisurely stroll with loved ones. Our first stop was at Furn el Sabaya, which has been open for 27 years. The ladies explained that, at first, they started with manakish. Soon enough, they began to add more and more varieties. Now, they have everything from sweet to savory. I was surprised to find out they serve vegan shawarma; it looks and tastes just like meat but it’s made out of wheat. ....