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When Legends Meet: ‘Encinas’ from Antoine Graillot and Raúl Pérez A venerable centenarian vine of Mencía from Antoine’s sector of the Rapolao cru. The Graillot name needs little introduction to fine-wine lovers in the United States, having been synonymous for many years with the absolute pinnacle of quality in Crozes-Hermitage. Less well-known on this side of the Atlantic is that the family also imports top domaines from around Europe into France. This arm of the business began with patriarch Alain’s assembling a portfolio of Italian growers, but the family soon reached further afield, looking to Spain in late 2015. This would prove to be fruitful territory, not least because Alain’s son Antoine (of Domaine de Fa fame in the Beaujolais) spent his Erasmus study-abroad year in Zaragoza, and later worked in the solar energy field in Barcelona for five years. ....