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Celebrate Hanukkah with decadent doughnuts and a linzer tart TODAY 12/10/2020 © Provided by TODAY
Baker Edan Leshnick of famed Breads Bakery in New York City, is joining TODAY to share two of his favorite sweet desserts for Hanukkah. He shows us how to make jelly-filled doughnuts and a festive linzer tart.
This tart is perfect for any holiday celebration. The buttery crust is filled with the flavors of hazelnuts and raspberries and topped with a seasonal snowflake crust.
Sufganiyot by Edan Leshnick
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