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Progressive Charlestown: The aroma of distant worlds

New
evidence that spices, fruits from Asia had reached the Mediterranean earlier
than thought
Ludwig-Maximilians-Universität
München
Bronze Age market scene at the Levant. Illustration: Nikola NevenovAsian
spices such as turmeric and fruits like the banana had already reached the
Mediterranean more than 3000 years ago, much earlier than previously thought.
A
team of researchers working alongside archaeologist Philipp Stockhammer at
Ludwig-Maximilians-Universität in Munich (LMU) has shown that even in the
Bronze Age, long-distance trade in food was already connecting distant
societies.
A
market in the city of Megiddo in the Levant 3700 years ago: The market traders
are hawking not only wheat, millet or dates, which grow throughout the region, ....

Tel Erani , Ha Afon , Christina Warinner , Ashley Scott , Philipp Stockhammer , Harvard University , European Research Council , Bronze Age , Early Iron , East Asia , South Asia , Bronze Age Levantine , Early Iron Age , Near East , Max Planck Institute , Human History , Iron Ages , Southeast Asia , West Africa , Eastern Mediterranean , Eastern Mediterranean Late Bronze Age , European Research , East Mediterranean , தொலைபேசி ஏரணி , ஆஷ்லே ஸ்காட் , ஹார்வர்ட் பல்கலைக்கழகம் ,

Ancient Exotic Food Trade Revealed in Tartar Analyses

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Exotic Asian spices such as turmeric and fruits like the banana had already reached the Mediterranean more than 3000 years ago, much earlier than previously thought. A team of researchers working alongside archaeologist Philipp Stockhammer at Ludwig-Maximilians-UniversitÃ¤t in Munich (LMU) has shown that even in the Bronze Age, long-distance trade in food was already connecting distant societies.
A market in the city of Megiddo in the Levant 3700 years ago: The market traders are hawking not only wheat, millet or dates, which grow throughout the region, but also carafes of sesame oil and bowls of a bright yellow spice that has recently appeared among their wares. This is how Philipp Stockhammer imagines the bustle of the Bronze Age market in the eastern Mediterranean. Working with an international team to analyze food residues in tooth tartar, the LMU archaeologist has found evidence that people in the Levant were already eating turmeric, bananas and even so ....

Tel Erani , Ha Afon , Christina Warinner , Ashley Scott , Philipp Stockhammer , Harvard University , European Research Council , Exotic Asian , Bronze Age , Early Iron , East Asia , South Asia , Bronze Age Levantine , Early Iron Age , Near East , Max Planck Institute , Human History , Iron Ages , Southeast Asia , West Africa , Eastern Mediterranean , Eastern Mediterranean Late Bronze Age , European Research , East Mediterranean , தொலைபேசி ஏரணி , ஆஷ்லே ஸ்காட் ,

Archaeology: The aroma of distant worlds

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Exotic Asian spices such as turmeric and fruits like the banana had already reached the Mediterranean more than 3000 years ago, much earlier than previously thought. A team of researchers working alongside archaeologist Philipp Stockhammer at Ludwig-Maximilians-Universität in Munich (LMU) has shown that even in the Bronze Age, long-distance trade in food was already connecting distant societies.
A market in the city of Megiddo in the Levant 3700 years ago: The market traders are hawking not only wheat, millet or dates, which grow throughout the region, but also carafes of sesame oil and bowls of a bright yellow spice that has recently appeared among their wares. This is how Philipp Stockhammer imagines the bustle of the Bronze Age market in the eastern Mediterranean. Working with an international team to analyze food residues in tooth tartar, the LMU archaeologist has found evidence that people in the Levant were already eating turmeric, bananas and even soy in ....

Tel Erani , Ha Afon , Christina Warinner , Ashley Scott , Philipp Stockhammer , Harvard University , European Research Council , Exotic Asian , Bronze Age , Early Iron , East Asia , South Asia , Bronze Age Levantine , Early Iron Age , Near East , Max Planck Institute , Human History , Iron Ages , Southeast Asia , West Africa , Eastern Mediterranean , Eastern Mediterranean Late Bronze Age , European Research , East Mediterranean , தொலைபேசி ஏரணி , ஆஷ்லே ஸ்காட் ,

Food trade with South Asia revealed by Near East food remains

Food trade with South Asia revealed by Near East food remains
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Tel Erani , Ha Afon , Christina Warinner , Ashley Scott , Philipp Stockhammer , Ashley Scott El Al , Harvard University , Proceedings Of The National Academy Sciences , European Research Council , Meggido Expedition , Bronze Age , Early Iron , East Asia , South Asia , Bronze Age Levantine , Early Iron Age , Near East , Max Planck Institute , Human History , Iron Ages , Southeast Asia , West Africa , Eastern Mediterranean , Pharaoh Ramses , Eastern Mediterranean Late Bronze Age , European Research ,

Aroma of Distant Worlds

Date Time
Aroma of Distant Worlds
Exotic Asian spices such as turmeric and fruits like the banana had already reached the Mediterranean more than 3000 years ago, much earlier than previously thought. A team of international researchers in Germany and the US has shown that even in the Bronze Age, long-distance trade in food was already connecting distant societies.
An international team at the Max Planck Institute for the Science of Human History in Jena, Ludwig Maximilian University of Munich, and Harvard University found evidence that exotic Asian spices such as turmeric and fruits like the banana reached the Mediterranean more than 3000 years ago, much earlier than previously thought. ....

Tel Erani , Ha Afon , Christina Warinner , Ashley Scott , Philipp Stockhammer , Harvard University , Ludwig Maximilian University Of Munich , European Research Council , Exotic Asian , Bronze Age , Max Planck Institute , Human History , Ludwig Maximilian University , Late Bronze , Early Iron , Megiddo Expedition , East Asia , South Asia , Bronze Age Levantine , Late Bronze Age , Early Iron Age , Near East , Iron Ages , Southeast Asia , West Africa , Eastern Mediterranean ,