More than 7,800 exhibitors set up shop at Anuga earlier this month, with sustainable growth a key theme. FDEA’s Sandra Sullivan interviewed several UK producers to understand how they are balancing sustainability with profit.
The increased prevalence of celiac disease and lactose intolerance in the general population is one of the main factors driving the food intolerance products market's expansion. North America emerged as the largest market for the global food intolerance products market, with a 39% market revenue share in 2022.Newark, Oct. 19, 2023 (GLOBE NEWSWIRE) The Brainy Insights estimates that the USD 16.1 billion food intolerance products market will reach USD 28.5 billion by 2032. The market for food i
/PRNewswire/ The gluten-free food market size in the US is estimated to grow by USD 1,175.34 million from 2022 to 2027, according to Technavio. The market.
/PRNewswire/ The gluten-free food market in the US size is estimated to grow by USD 1,175.34 million from 2022 to 2027, according to Technavio. The market.
/PRNewswire/ The spelt market size is expected to grow by USD 15.29 billion during 2021-2026, at a CAGR of 4.75% during the forecast period, according to.