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CNN Stanley Tucci Searching for Italy June 4, 2024 01:57:00

Recruits, chiara and francesca to demonstrate. you re the best dressed bread makers i ve ever seen in my life. yes. yes. so, you make the dough. first, we mix semolina, water, salt and yeast. then we let the dough rise for around two hours. after that we make these thin dough sheets then leave them to rise for one more hour. beautiful. known as carta da musica music paper the bread is meant to be rolled so thin that music can be read through it. we ll go and put it in the oven. oh yes. let s go. nowadays, pane carasau tends to be made using conventional ovens. but simonetta prefers authentic flavor of the wood-fired oven, even if it requires a production line. you can put it on. ....

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