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Dough Bar opens in Milton
Marc and Kristen Latham, co-owners of the Dough Bar in Milton, stand by one of their “Dough Balls,” special heated tents that allow for outside seating with social distancing during the COVID-19 pandemic. RYAN MAVITY PHOTO
Ryan Mavity
Dough Bar is now open for table service in downtown Milton. FACEBOOK.COM/THEMILTONDOUGHBAR PHOTO
2020 was a rough year for everyone, but Milton restaurant owners Kristen and Marc Latham found it particularly difficult.
First, their flagship restaurant Suburban Farmhouse closed after the building was sold, then their retail business, Speckled Roost, was lost in a fire. All the while, they were opening two new businesses, The Fox Hole and the Dough Bar, at the same location. ....

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