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When East meets West with European pork and beef

From 197 entries, the East Meets West Culinary Competition sponsored by the Irish Food Board (Bord Bia) reached its climax one entertaining afternoon at the Grand Kitchen of the Grand Hyatt BGC. This is a promotional vehicle for European pork and beef; and over the years, it’s been a wonderful oppor ....

Davao City , Miguel Lorino , Donie Bigcas , Bianca Abola , Mae Almirante , Donatella Chua , Marc Espinosa , Philipj Golding , Issa Litton , Mark Hagan , East Meets West Culinary Competition , Irish Food Board , Bord Bia , Grand Kitchen , Grand Hyatt , Escoffier Philippines , Pork Adobo Tangine , Pork Jowl Curry , Short Ribs , Pork Jowl , Joaquin Carsi Cruz ,

Irish food board recipe contest on again

Irish food board recipe contest on again
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Donie Bigcas , Philip John Golding , Mark Hagan , Disciples Escoffier International Asia , World Master Chefs Society , Irish Government Food Board , East Meets West Culinary Competition , Bord Bia , Executive Chef , Grand Hyatt Manila , Bonifacio Global , Founding Chairman , Philippine Delegation , Culinary Arts , One World Deli ,