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Stay tuned for late night with seth meyers. Goodnight everybody [ applause ] announcer tonight on late night with Seth Meyers Chris evans, rapper and chef Action Bronson music from elle king featuring the 8g band with Nikki Glaspie. And now, Seth Meyers Seth welcome to late night. If youre watching this on tv, it is 12 35 in the morning, which means its almost, almost cool enough to go outside. Id still give it another hour though lets get to the news. President trump posted a photo of himself wearing a face mask yesterday and tweeted the quote, many people say that its patriotic to wear a face mask when you cant socially distance. Oh, thats why you finally put one on or is it because many people are saying theyre gonna vote for joe biden . Also, love the artsy ....
Yesterday and tweeted the quote, many people say that its patriotic to wear a face mask when you cant socially distance. Oh, thats why you finally put one on or is it because many people are saying theyre gonna vote for joe biden . Also, love the artsy black and white, man are we supposed to look at that and think, well, clearly hes been wearing a mask since the 1960s how many people do you think you can fool with this kind of stunt . Well, okay, well its actually quite a lot of People Democratic congressional leaders sent a letter to the fbi recently, warning that congress is being targeted by a foreign interference campaign to disrupt novembers election. No, were not said the coffeemaker. President trump tweeted today about his fox news interview with anchor Chris Wallace and said they may have, quote, set a record for doing such an interview in the heat. It was 100 degre ....
- oh, it s cold. it s cold. so this is called a cenote. it s a natural sinkhole. it s very unique to the yucatán peninsula. they were very sacred to the mayans. they believed that this was a passage to the underworld. the maya define the culture of yucatán. as one of the great civilizations in central america, their influence is everywhere. this is huge! their dna runs through every local dish. - [speaking spanish] - and their ancient ways are still a source of inspiration. - let s let it burn a little bit more, and. - more? - we grind. - i m eva longoria, born and bred in texas with mexican-american roots, which makes me a texican. i m exploring mexico to see how the people, their lands, and their past have shaped a culinary tradition as diverse as its 32 states. i don t think i ve ever seen an avocado this big. - here in yucatán, there are so many great ingredients. - with searingly hot weather all year round, time moves at a slower pace in yucatán. - [speakin ....
it s very unique to the yucatán peninsula. they were very sacred to the mayans. they believed that this was a passage to the underworld. the maya define the culture of yucatán. as one of the great civilizations in central america, their influence is everywhere. this is huge! their dna runs through every local dish. - [speaking spanish] - and their ancient ways are still a source of inspiration. - let s let it burn a little bit more, and. - more? - we grind. - i m eva longoria, born and bred in texas with mexican-american roots, which makes me a texican. i m exploring mexico to see how the people, their lands, and their past have shaped a culinary tradition as diverse as its 32 states. i don t think i ve ever seen an avocado this big. - here in yucatán, there are so many great ingredients. - with searingly hot weather all year round, time moves at a slower pace in yucatán. - [speaking mayan] - when it s taken hundreds of years to build the pyramids, waiting a day ....
it s very unique to the yucatán peninsula. they were very sacred to the mayans. they believed that this was a passage to the underworld. the maya define the culture of yucatán. as one of the great civilizations in central america, their influence is everywhere. this is huge! their dna runs through every local dish. - [speaking spanish] - and their ancient ways are still a source of inspiration. - let s let it burn a little bit more, and. - more? - we grind. - i m eva longoria, born and bred in texas with mexican-american roots, which makes me a texican. i m exploring mexico to see how the people, their lands, and their past have shaped a culinary tradition as diverse as its 32 states. i don t think i ve ever seen an avocado this big. - here in yucatán, there are so many great ingredients. - with searingly hot weather all year round, time moves at a slower pace in yucatán. - [speaking mayan] - when it s taken hundreds of years to build the pyramids, waiting a day ....