Growth of the u. S. Beef industry. The Watkins Museum of history and lawrence kansas hosted this event. Good evening everyone. Welcome to our latest book chat at the watkins. I am will hickox. I thank you for joining us tonight. Im starting to sound like a broken record before every event, but these days, when there are so many options for things to do with our free time, and you can just sit on your couch every evening. It is very encouraging and exciting for us here at the museum to have folks come in for our events. We really appreciate it. I know that the staff of the bookstore appreciates it as well. I will introduce tonights guest speaker. James sherow is University Distinguished professor at the department of history at kansas state university. He specializes in researching and teaching environmental history. Kansas history. North American Indian history and the history of the American West. Professor sherow sherow has written six books and numerous articles. It is a familiar re
MADISON, Wis. Dane County's six largest food banks say the number of households they serve has more than doubled over the last two years. That makes this yea
The former Emeril s Delmonico restaurant on lower St. Charles Avenue, which was shuttered and put up for sale by celebrity chef Emeril Lagassé s company last year, is being re-marketed at