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Kids in the kitchen: How to get your children cooking

Kids in the kitchen: How to get your children cooking
‘The concept of clean as you go is how professional kitchens operate and is what I teach my junior chefs’
Sat, Feb 6, 2021, 06:00

“What’s for dinner?” is a familiar refrain in many households, but in some locked down home schooling hubs and working-from-home spaces, it is now being asked by parents and answered by their children. It might sound too good to be true, but with entertainment options limited and personal freedoms curtailed, increasing numbers of young people are exploring the possibilities of the kitchen.
Gareth Mullins, executive head chef at the Marker hotel in Dublin, began teaching online cookery classes last year and had more than 500 sign ups for his first class for young cooks. He now offers Zoom classes filmed in his kitchen that go live on Saturday mornings and feature the chef cooking family-friendly dishes along with his children Georgia Mae (10) and Zac (13). ....

New York , United States , City Of , United Kingdom , County Dun Laoghaire Rathdown , Phil Quinlan , Gareth Mullins , Lily Mae , Lily Mae Cox , Lilly Higgins , Russ Parsons , Stefan Bodie , Kate Colleary , Rozanne Stevens , Karen Denning , Deirdre Hyland , Lisa Davies , Dipti Pandya , Dara Mac , Eleanor Kilmartin , Paul Oreilly , Patrick Mclaughlin , Mary Mclaughlin , Christian Bodie , Co Meath , Cool Food School ,

Savour Online - a lockdown resource for Kilkenny and beyond

Savour Online - a lockdown resource for Kilkenny and beyond
The festival’s videos have reached 70,000 viewers on their channels since it commenced 10 weeks ago
Reporter:
[email protected]
Jenny White and Linda Murray Beoga Nutrition. See their superb 10 health videos on Savour s You Tube Channel
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The ground-breaking initiative involved in taking Savour, Kilkenny’s annual food festival, online during Covid-19 is coming to a close, but the festival will continue to make all its content available during the latest national restrictions.
The festival’s cookery demonstrations, health and wellbeing advice sessions, kids cookery classes and profiles of local food producers and businesses will be available on the Savour Kilkenny Youtube channel and social media platforms for the coming months amid the rigours of working from home, eating in rather than out, and occupying ourselves and children and learn ing new skills. The fest ....

South Tipperary , Kilkenny Youtube , Deirdre Doyle , Kevin Dundon , Laura Gannon , Rory Oconnell , Marian Flannery , Kilkennywomen Jenny White , Edward Hayden , Linda Murray , Neven Maguire , John Kelly , Anne Neary , Darina Allen , Cool Food School , Wine Centre In Kilkenny , Kilkenny Lions Club Christmas , Kilkenny County Council , Savour Kilkenny Youtube , Highbank Orchard , Riversfield Organic Vegetable , Future Foodie , Beoga Nutrition , Kilkenny Chairperson Ger Mullally , Savour Stories , Swine Centre ,

UNHCR - A cookbook for the holidays celebrates the flavours that make us who we are

A cookbook for the holidays celebrates the flavours that make us who we are
In Tastes from Home: Recipes from the Refugee Community, people from all over the world who now call Canada home share their stories and favourite recipes.
By Hannah Scott in Toronto   |  17 December 2020
  |  Español
  |  Français
Refugee Anuarite Manyoha, from the Democratic Republic of the Congo, prepares a dish at her home in the Canadian capital, Ottawa. © UNHCR/Blair Gable
When Anuarite Manyoha, a refugee from the Democratic Republic of the Congo (DRC), landed in Canada in the middle of winter 2014, there were many things she had to get used to in her new home: unfamiliar grocery stores, the cold – and the food. ....

United States , Democratic Republic Of The Congo , Nova Scotia , Anuarite Manyoha , Deirdre Doyle , Vipoositha Gnanenthra , Darren Calabrese , Faisal Mohammed , Hilary Gauld Camilleri , Tareq Hadhad , Un Refugee Agency , Refugee Community , Democratic Republic , Hilary Gauld , Chocolate Wrap , Tastes From Home , Central America , Middle East , ஒன்றுபட்டது மாநிலங்களில் , ஜனநாயக குடியரசு ஆஃப் தி காங்கோ , நோவா ஸ்கோடியா , டெறின்றே டாய்ல் , டேரன் காலப்ரஸே , ஃபேஸல் முகமது , அகதி சமூக , ஜனநாயக குடியரசு ,

UNHCR - A cookbook for the holidays celebrates the flavours that make us who we are

A cookbook for the holidays celebrates the flavours that make us who we are
In Tastes from Home: Recipes from the Refugee Community, people from all over the world who now call Canada home share their stories and favourite recipes.
By Hannah Scott in Toronto   |  17 December 2020
  |  Español
  |  Français
Refugee Anuarite Manyoha, from the Democratic Republic of the Congo, prepares a dish at her home in the Canadian capital, Ottawa. © UNHCR/Blair Gable
When Anuarite Manyoha, a refugee from the Democratic Republic of the Congo (DRC), landed in Canada in the middle of winter 2014, there were many things she had to get used to in her new home: unfamiliar grocery stores, the cold – and the food. ....

United States , Democratic Republic Of The Congo , Nova Scotia , Anuarite Manyoha , Deirdre Doyle , Vipoositha Gnanenthra , Darren Calabrese , Faisal Mohammed , Hilary Gauld Camilleri , Tareq Hadhad , Un Refugee Agency , Refugee Community , Democratic Republic , Hilary Gauld , Chocolate Wrap , Tastes From Home , Central America , Middle East , ஒன்றுபட்டது மாநிலங்களில் , ஜனநாயக குடியரசு ஆஃப் தி காங்கோ , நோவா ஸ்கோடியா , டெறின்றே டாய்ல் , டேரன் காலப்ரஸே , ஃபேஸல் முகமது , அகதி சமூக , ஜனநாயக குடியரசு ,