CHIEF Judge Ramona V. Manglona of the District Court for the NMI has granted the request of Clear Management Limited, the court-appointed receiver, for an order authorizing and directing payment
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CLEAR Management Ltd., the court-appointed receiver, through attorney Michael White, has requested the federal court to issue an order authorizing and directing a payment of commissions in the amount of
The restaurant also prefers not to use more processed vegan foods, such as the popular Beyond Meat. Many menu items use mushrooms, such as “crab” cakes made with lion’s mane or shiitake “escargots,” with the restaurant working with the Palmetto mushroom farm Petrichor.
Other initial menu offerings include a saffron risotto-stuffed tomato, miso-glazed eggplant and almond ricotta-spinach ravioli. It also features a variety of small plates, soups, salads and desserts, including housemade sorbet.
The restaurant has a beer and wine license and serves a selection of both, including a few beers on draft. It also offers a variety of mocktails, working with the company Ritual Zero Proof, among other nonalcoholic drink options like hibiscus lemonade, kombucha, coffee and tea.