Daube De Pouple News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from Daube de pouple. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In Daube De Pouple Today - Breaking & Trending Today

CNN Anthony Bourdain Parts Unknown July 7, 2024

i need a french coach . if you ve been to france, chances are you haven t been here. france s second largest city, the oldest city in france. it sits right by the mediterranean. the food is famously good. yet, it s a victim of bad reputation, bad history. marseille. as it turns out, exactly the kind of place i like. but, this is a buddy picture, isn t it? eric ripert is the chef of the three-star la bernardin in new york, a chevalier of france; i think that means he s some kind of knight or something, and my friend. this causes him some problems. he, i like to remind him, has a reputation to protect. i do not. welcome to marseille. yeah. you ve never been here? never. how is this even possible? you grew up how far from here? like, uh, fifty miles. a hundred miles. fif- a hun- you grew up a hundred miles from here? what prevented you from coming to this clearly beautiful city? because it s clearly beautiful. it s a fantastic city. i mean, it s beautiful. ....

Fox News Channel , Rupert Murdoch , Roger Ailes , Rocket Ship , It Gonna Be , The City , Bad Reputation , Haven T , Eric Ripert , Buddy Picture , New York , Isn T , La Bernardin , Fifty Miles , Fif A Hun You , A Hundred , Merci Beaucoup , Flush Toilet , Hotel Towel , Water Squirting , Doesn T , In My Life , Car Battery , Trust Me , That S , Fishing Scene ,

CNN Anthony Bourdain Parts Unknown June 4, 2024 04:59:00

daube de pouple, octopus stew. slow cooked in wine and typical elements of provencal cooking like star anise, dried orange peel, garlic, and tomato. spoon over pasta and enjoy. oh yes. i can smell that octo-stock. it s fantastic. so, when are you retiring? at what age? soon as possible, seriously. right? are you going to come back too? yeah i don t want to leave. i mean, when you see that, that lifestyle, people come from all over europe by highways. they spend hours in their car to be here. i mean, my grandparents and my uncles used to have that lifestyle, exactly like that. right. and i forgot about it. now i m remembering. ....

Star Anise , Orange Peel , Octopus Stew , Daube De Pouple , Octo Stock ,

CNN Anthony Bourdain Parts Unknown November 26, 2021 06:58:00

jacques: no. i m french, i m french. france is my country, but marseille comes first. i think your region would come first? dominique: you re loyal to new york before america. anthony: that s true. so what about the people? what do all true, true marseillais have in common? jacques: we re big liars. eric: ah. anthony: a big liar. eric: they have the reputation of exaggerating. so if you eat sardines like that. you re like, at lunch we had sardines like this. anthony: daube de pouple, octopus stew. slow cooked in wine and typical elements of provencal cooking like star anise, dried orange peel, garlic, and tomato. spoon over pasta and enjoy. oh yes. i can smell that octo-stock. it s fantastic. [ nathalie speaking french ] anthony: so, when are you retiring? at what age? eric: soon as possible, ....

Anthony Bourdain , Eric Ripert , New York , True Marseillais , Star Anise , Octopus Stew , Orange Peel , Daube De Pouple , Octo Stock ,

Detailed text transcripts for TV channel - CNN - 20190609:01:58:00

jacques: no. i m french, i m french. france is my country, but marseille comes first. i think your region would come first? dominique: you re loyal to new york before america. anthony: that s true. so what about the people? what do all true, true marseillais have in common? jacques: we re big liars. eric: ah. anthony: a big liar. eric: they have the reputation of exaggerating. so if you eat sardines like that. you re like, at lunch we had sardines like this. anthony: daube de pouple, octopus stew. slow cooked in wine and typical elements of provencal cooking like star anise, dried orange peel, garlic, and tomato. spoon over pasta and enjoy. oh yes. i can smell that octo-stock. it s fantastic. [ nathalie speaking french ] anthony: so, when are you retiring? at what age? eric: soon as possible, ....

New York , Anthony Bourdain , Eric Ripert , True Marseillais , Star Anise , Octopus Stew , Orange Peel , Daube De Pouple , Nathalie Lefrere , Octo Stock ,

Detailed text transcripts for TV channel - CNN - 20181123:04:58:00

Marseille comes first. i think your region would come first? dominique: you re loyal to new york before america. anthony: that s true. so what about the people? what do all true, true marseillais have in common? jacques: we re big liars. eric: ah. anthony: a big liar. eric: they have the reputation of exaggerating. so if you eat sardines like that. you re like, at lunch we had sardines like this. anthony: daube de pouple, octopus stew. slow cooked in wine and typical elements of provencal cooking like star anise, dried orange peel, garlic, and tomato. spoon over pasta and enjoy. oh yes. i can smell that octo-stock. it s fantastic. [ nathalie speaking french ] anthony: so, when are you retiring? at what age? eric: soon as possible, ....

Anthony Bourdain , New York , Eric Ripert , True Marseillais , Star Anise , Octopus Stew , Orange Peel , Daube De Pouple , Speaking French , Nathalie Lefrere , Octo Stock ,