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Lab-made chicken, impossible technologies and bouncy chairs for school

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Cell Grown Sushi in San Francisco

Cell Grown Sushi in San Francisco
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The World's First Lab-Grown Sushi Bar Is About to Open in San Francisco

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This fall, a first-of-its-kind sushi bar is slated to open in San Francisco, CA where all the fish on the menu has never been pulled from the ocean, or been alive, for that matter. That’s because the sushi bar is operated by Wildtype, an aquaculture startup that grows sushi-grade salmon from a small amount of fish cells in a lab-setting. Adjacent to its pilot production facility, the sushi bar will be part of a complex operated by Wildtype and designed by acclaimed architect Shuo Zhai which features an education center with bleacher seating and a glass door separating the tasting room from the production floor elements that promote transparency in the novel cultivated meat industry, and a stark contrast to the opacity of the global industrial fishing industry. ....

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Eat Just and Foodpanda Partner on World's First Home Delivery of Cultured Meat

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Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, and foodpanda, Asia s leading food and grocery delivery platform, have partnered on the world s first home delivery of cultured meat. Three dishes featuring high-quality chicken made in a brand-new way will be available for delivery on the foodpanda platform kicking off on Earth Day, April 22, for a limited period of time in Singapore.
(Photo: Eat Just, Inc.)
The partnership marks a significant milestone for both brands in the global effort towards achieving food sustainability, by introducing the first taste of this revolutionary and sustainable meat option. The groundbreaking in-home tasting experience for Eat Just s GOOD Meat brand follows the company s history-making December restaurant debut. Weeks prior, Singapore became the first country to approve cultured meat, which is real, high-quality meat made from animal cells. ....

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