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Danielle Wright

Mimi Sheraton, influential food writer and reviewer, dies at 97

A grand dame of contemporary foodie culture, Mimi Sheraton brought the influential restaurant review beat at the New York Times into a new era and spent decades writing about culinary worlds.

How female food writers penned their way out of the home kitchen

SEATTLE I still remember the smell of the kitchen at my first job. Bleach, mixed with old fryer oil, cigarette smoke, and French onion soup. I started as a busser; clearing plates, filling waters, bringing out salads.

What We Write About When We Write About Food

Since the days of the Greeks, writers have been consumed by their meals. But are we writing about food or is food a metaphor for something less palatable?

These celebrity endorsed restaurants are coming to the UAE this year

Celebrities such as Cindy Crawford, Jon Bonjovi, Jaden Smith, Justin and Hailey Bieber, Diplo and Paris Hilton are massive fans.