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Mondays Deemed 'Restaurant Day' at Cook County Mass Vaccination Sites: Officials – NBC Chicago

Health officials deemed Mondays as “Restaurant Days” at Cook County mass COVID vaccination sites, with aims to provide vaccines to food service employees. ....

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C 19: Connecticut Won't House Unaccompanied Migrant Children

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While Connecticut was prepared to step up to the plate, the Biden administration decided not to house unaccompanied migrant children in the state. New Haven will host an anonymous gun buyback program tomorrow, a new survey says people don’t really wanna use public transit anymore, and did you know America’s first cookbook was published right here in our region?
Listen ....

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Community pivots during pandemic to help restaurants survive

Community pivots during pandemic to help restaurants survive
and last updated 2021-03-12 14:08:55-05
SAN DIEGO, Calif. â While you wouldn t know it today, San Diego s Little Italy district has faced hardships dating back decades.
âLittle Italy is over 100 years old, says Marco Li Mandri, chief executive administrator of the Little Italy Association of San Diego. It was an Italian immigrant community that had Italian, Portuguese, and Mexican immigrants.â
The nonprofit is tasked with revitalizing the urban neighborhood.
Decades ago, the immigrant-rooted community evolved into the center of the worldâs tuna industry. But faced with environmental regulations and foreign competition, Li Mandri says the industry collapsed in the 1970s. ....

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COVID Update: Restaurants are big beneficiaries of coronavirus relief bill

Restaurants devastated by the coronavirus outbreak are getting a lifeline from the pandemic relief package signed by President Joe Biden Thursday. ....

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Public Fish & Oyster owner reflects on business during a pandemic

Public Fish & Oyster owner reflects on business during a pandemic
Public Fish & Oyster owner reflects on business during a pandemic
By Rachel Hirschheimer | March 2, 2021 at 4:07 PM EST - Updated March 3 at 8:38 AM
CHARLOTTESVILLE, Va. (WVIR) - Roughly one year ago, the owner of Public Fish & Oyster had to layoff all of its employees and temporarily shutdown. Since then, the business says it has worked to pivot and keep its doors open with the help of loans, a supportive community, and business model changes.
“This is my life’s work, and to think it was in a position where I could lose everything for something I had zero control over was really an awful feeling,” owner Daniel Kaufman said. ....

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