what to do you think? it s great. should we accept it? i think we are good. these are our replacement kits. this what happen when you get teenagers from one is asleep and these two are up. these are who we have now. good job, guys. christmas begins. the holiday starts. our last one. we are excited about it. congratulations to our award winners here. thank you, guys. our work here is done. are you guys ready? that was easy. the easiest parts. happy holidays. we will see you around. announcer: the christmas tree will be debt ridden on the next week and put on display in the white house s blue room. the christmas tree will be decorated and the next week and put on display in the white house s blue room. announcer: rescuing animals and switching school and hospital and prison cafeteria to meatless menus. the founder of peta and the head of other activist groups participated. ken: when i joined the team in the beginning i recall talking to my bosses, paul schapiro
insurance market, we needed a republican congress next year. on newsmakers this weekend, the guest is the naacp president cornell brooks. he talks about the black lives matter movement and also shares thoughts on the presidential race and voting rights this year. watch the interview tomorrow at 10:00 a.m. and 6:00 p.m. eastern . throughout this month, we are joined book tv programs in primetime. in case you are not familiar with the features, but tv takes our public affairs programming and focuses on the latest book releases through author interviews and discussion. our signature programs are in-depth, a look at one author s work, questions from viewers, and in-depth is on the first sunday of every month at noon. afterwards, a one-on-one conversation with a newly released book and an interviewer, who is either a journalist or legislator familiar with the topic. afterwards there is every saturday airs every saturday paid and we take you across the country visiting events
concept on campus. [applause] that same year, tony 15, another huge thing happened. we had the great honor of running into the executive chef from harvard university. we met him at a conference that we did and it was exciting because he came to us and said, i want some type of training. how do we do this? can you help us? i said, sure. we have a two day training program and windy want to do it? he said, january. we went back to the office and i asked everybody, can i do this? of course, they said yes. it was a great success. it has become one of our most successful concepts for our campaign. last year, we worked with over 20 universities around the u.s., not only universities but also with hospitals, k-12, and other institutional food service operations training chefs. the training has become one of her most impactful programs. since the first training, we have trained so many universities we cannot keep up with it. as a matter of fact, over the next three months we have 14 c