5 Delicious Plant-Based Desserts Featured in One Green Planet s Much-Anticipated Cookbook onegreenplanet.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from onegreenplanet.org Daily Mail and Mail on Sunday newspapers.
9. No-Bake Chocolate-Coated Red Velvet Cake Pops
You’d never guess that these No-Bake Chocolate-Coated Red Velvet Cake Pops by Emma D’Alessandro are grain-free! In this recipe, Medjool dates are blended with almond and coconut flour to create rich little bites of red velvet cake. The chocolate coating is entirely optional, but it takes everything to the next level.
10. Chocolate Covered Black Bean Brownie Pops
Here’s what you need to know about these Chocolate Covered Black Bean Brownie Pops by Sharon Leparski: they’re no-bake. They’re seriously fudgy. They’re drenched in creamy melted chocolate. They’re vegan. They’re nut-free + oil-free. How are these little bites of heaven secretly healthy? From black beans – the magical ingredient – but your taste buds won’t know that. Everyone will love these vegan black bean brownie pops!
This Red Curry with Roasted Vegetables by Robin Browne is filling, flavorful and so simple to make. Feel free to have it every day of the week just for the simplicity that comes with the meal. If you find you are looking for anything that will add just a little bit of free time to your day, this recipe just might help!
6. Chocolate Chip Cookie Dough Cake Pops
These Chocolate Chip Cookie Dough Cake Pops by Kat Condon made is dipped in dairy-free chocolate to make these delicious cake pops. The dough is made from a blend of almond and tapioca flour, making it paleo-friendly as well. Don’t wait for a special occasion to make these no-bake treats!