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Angkong (Chinese Filipino for paternal grandfather) had a canteen-type restaurant in Binondo, Manila in the 1960s. His specialty was the kikiam and chicken barbecue that had customers come back for more. Cooking and serving food to his family and customers are his love language. Angkong would cook for his family… ....
3:01 pm They say the more dumplings you eat during the celebrations, the more money you can make in the coming year. Gong Xi Fa Cai! We’re weeks away from Chinese New Year and what better way to count the days than list down all the delicious dishes we can indulge? In this special series, we round up traditional Lunar New Year dishes and where to get them. On this list, we give you a rundown of places where you can get dumplings in Metro Manila. Dumplings are filled with minced meat and vegetables and it’s just so easy to finish a basket of this! It has a history of being a classic lucky food for the new year. They say the more dumplings you eat during the celebrations, the more money you can make in the coming year. Below, we list down places where you can order this dish that will hopefully make the Year of the Ox luckier for you. ....