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Alain Ducasse, Good Taste: A Life of Food and Passion | Heritage Radio Network

Today on our episode #385 of All in the Industry®, Shari Bayer is on-location in NYC at Benoit bistro with her guest, legendary chef Alain Ducasse. Born in 1956 on a farm in the Landes region of France, Chef Ducasse is now at the helm of over thirty restaurants in 9 countries around the world, from prestigious establishments, including Le Meurice Alain Ducasse, Le Louis XV; Alain Ducasse at L'Hôtel de Paris; and Alain Ducasse at The Dorchester; to Parisian bistros and casual brasseries.

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These chocolate brands were created to serve those with epicurean taste, serving artisanal treats with origins from Switzerland to Venezuela.

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Alain Ducasse, Chef & Ecole Ducasse Founder, Inaugurates Ecole Ducasse Abu Dhabi Studio In Partnership With Erth Abu Dhabi

Alain Ducasse, Chef & Ecole Ducasse Founder, Inaugurates Ecole Ducasse Abu Dhabi Studio In Partnership With Erth Abu Dhabi
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Alain Ducasse, Chef & École Ducasse founder, Inaugurates École Ducasse Abu Dhabi Studio in Partnership with Erth Abu Dhabi, Ushering in a New Era of Culinary Excellence in the UAE

Today marks a momentous occasion for the culinary landscape in the Middle East, as the legendary Chef and founder of École Ducasse officially opens the doors to École Ducasse Abu Dhabi Studio. Nestled in the historic Al Hosn site, this state-of-the-art studio represents the first of its kind in the region in partnership with Erth Abu Dabhi.

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Alain Ducasse inaugurates region s first culinary studio institute in Abu Dhabi

Here’s a mammoth hospitality announcement before we wrap up the year. Abu Dhabi’s growing status as a gastronomical hub has just received a welcome

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