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Road trip through Pennsylvania s culinary history

Launched in September 2021, the self-guided culinary trails represent the rich culture and history of the state, with an emphasis on the tasty, distinctive dishes popularized by immigrants who built communities

Explore Pennsylvania s Culinary History via 4 Themed Trails

Chatham s Eden Hall food competition, workshops place focus on future of food

Let the chopping and sauteing begin. Chatham University’s Eden Hall campus in Richland is playing host to its first-ever “pitch” competition, for people in the region who have ideas about new or emerging food and agricultural businesses. The competition sponsored by Chatham’s Center for Regional Agriculture, Food and Transformation, or

Women s business ownership growing; still face different challenges

Tracy Alaia of Trafford had always dreamed of owning a boutique, but she wanted it to be more than just a shop. “I wanted it to be helpful to other artists,” said Alaia, who initially was going to have a paint studio, but that grew into a gift shop in

Pennsylvania Spotlights Rich Food Culture on Four New Culinary Trails

Pennsylvania Spotlights Rich Food Culture on Four New Culinary Trails
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