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It was – unbelievably – as long ago as 1991 that Le Pont de la Tour opened in Shad Thames as part of Sir Terence Conran's "Gastrodome" plan. This was just the start and over the last 30 years, the area around Tower Bridge's South Bank has become a fine dining hub. The latest addition to this foodie haven is Sticky Mango. Now, you may know the original Sticky Mango in Waterloo. This one opened in 2016 on the site of the former favourite RSJ. Since then, its Chef Patron, Peter Lloyd, has garnered plenty of kudos including Best Fusion (Gold Chopstick Awards) for his contemporary take on South-East Asian cuisine. Lloyd has been on a culinary voyage of discovery through Thailand, Malaysia, Singapore, Vietnam and Indonesia and while his dishes draw deeply on these cuisines he also brings his very individual flair to the party. Speaking of parties, the new Sticky Mango looks like a good place to have one (there's one long table for up to 38 people) but elsewhere t

Republic ofLe pontWaals gewestBruxelles capitalePeter lloydTerence conran gastrodomeAnthony bourdainShad thamesSir terence conranTower bridgeSouth bankSticky mangoChef patronBest fusionGold chopstick awardsSouth east asian