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Big Table Adds Director of Culinary

Big Table Restaurants hired Donald Gale to serve as director of culinary for the Atlanta-based multiconcept operator. The company’s portfolio of concepts includes HOBNOB Neighborhood Tavern, Cattle Shed Wine & Steak Bar and Big Table Events & Catering. ....

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Chef Ralph Smith of Mine Oyster wins big

Chef Ralph Smith of Mine Oyster and his team of culinary specialists won big June 15 at Claw Down 2023, a lobster cooking competition hosted by Boothbay Harbor Region Chamber of Commerce (BHRCC). Smith and team won first place in the Judge’s Choice. ....

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Big Table Restaurants Names Jeff Sime Director of Operations

Big Table Restaurants owner Sean Yeremyan announced that Jeff Sime has joined the team as director of operations. In his new role, Sime will oversee the day-to-day operations at all Big Table Restaurants HOBNOB Neighborhood Tavern (Brookhaven, Dunwoody, Atlantic Station, and Halcyon in Alpharetta), Cattle Shed Wine & Steak Bar in Alpharetta, 10th & Piedmont and Gilbert's (aka G's) in Midtown, and Big Table Events & Catering. ....

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