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Home of Economy-Herald pie recipes: Peggy Raddatz stresses the 'French' in 'Salted Caramel French Silk Pie'

Raddatz, of Grafton, used Oreo cookies to create a dark and flavorful crust, then built upward from there – not unlike the actual Eiffel Tower’s construction.

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Once again, crust is king at Home of Economy-Grand Forks Herald Pie Bake-off

After two rounds, the original field of 16 has been sliced to just four. Read this story to see the winners, as well as photos of each of the eight pies judged during Round 2.

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