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Southern food vs. soul. Is there a difference? Depends

Chefs, restaurant owners, Hampton Roads residents and others share their opinions about the difference between Southern food and soul food. For historical perspective, two more experts weigh in: culinary historian Adrian Miller and a professor who specializes in foodways. ....

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Here are the latest business openings and closings in Hampton Roads

There's a lot of business activity in Hampton Roads. Whether they're opening, closing, or moving to a new location, here's the latest. ....

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Two new eateries in Chesapeake and Virginia Beach expand Hampton Roads' culinary landscape

Two new establishments expand the area’s culinary landscape. Soulivia’s Art + Soul Restaurant in Chesapeake is a snazzy, low country-inspired restaurant sprung from a local bakery-café. Granier in Virginia Beach is a part of a bakery-café belonging to a global brand recognizable throughout Europe. Thanks to both, Hampton Roads’ gastronomic culture grows richer. ....

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