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How Gilroy, California Became The Garlic Capital Of The World

Gilroy wasn't always considered the garlic capital of the world. But a garlic festival that began in 1979 and lasted 40 years ensured it left its mark.

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San-francisco
California
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Italy
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The Food Network-Approved Hack For Making Poached Eggs In Bulk

It's possible to make poached eggs in bulk as long as you're using the right method. This Food Network-approved technique will work every time.

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The Contested Origins Of Fried Potato Skins

Three stories lay claim to the first fried potato skins. All originate in the 1970s. But could they all be wrong and the dish's history dates back even further?

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Washington
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Peru
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Byalli-neal
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Teddy-greenberg

What It Means To 'Pull A Window' When Baking Bread

If you've never heard of the term to 'pull a window' in bread making, then this tip could be all you need to know when your dough is ready for the oven.

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