American people deserve to hear from the leaders of the intelligence community. Director haines, continue the second category is a set of more intense in unpredictable transnational challenges, such as climate change, corruption, Or Codex Trafficking held security, terrorism, and cybercrimes cyber crime that often interact with traditional statebased political, economic, and security challenges. And the third category is regional and localized conflicts that have farreaching and at times cascading implications not only for neighboring countries, but also for the world and all three challenges are affected affected by trends in new and emerging technologies, environmental changes, and economic strain that are stoking instability and making it that much more challenging for us to forecast developments and their implications. These dynamics are putting unprecedented burdens on the institutions and the relationships that the United States relies on to manage such challenges. And perhaps mo
- hey, hey, hey! - it s one of the most rugged and remote destinations in the united states. everything out here will bite, poke, or freak you out. everything. [cow moos] - people live in cubicles and they re the king of their domain. out here, i mean, you ain t king of shit. [mooing echoing] - i took a walk through this beautiful world felt the cool rain on my shoulder found something good in this beautiful world i felt the rain getting colder sha-la-la-la-la, sha-la-la-la-la-la sha-la-la-la-la, sha-la-la-la-la-la la [radio static] [country music] [radio static] [latin music] [radio static] - stick around and tell your friends from the border to the basin out here in west texas. great to be here tonight. [soft guitar music] - the dream of the american west was come out here, get your own little piece of paradise, you work hard, raise cattle. you make enough money to look after the family. - sure, i d love to cook you one. [indistinct chatt
that means it s the green heart of italy. not a jealous heart but a fertile one. arriving in early fall, i chart a course through umbria s ancient forests and misty mountains. this is italy before the romans. a place where families live close to the land. a land of saintly legends, impossibly perched hilltop towns and rustic cuisine. wow. stop filming and just eat it. cheers. i m stanley tucci. i m italian on both sides and i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. umbrian food isn t about expensive restaurants or tricky techniques, it s all about the skill and hard work that goes into producing its precious raw ingredients. from innovative farmers to noble hunters. and let s not forget the chefs and the butchers, preserving the traditional ways to cook these treasures of the land. and a note for any vegetarians watching, umbrians eat a lot of meat, particularly pork, like a lot of it. h
fertile one. arriving in early fall, i charter course through the ancient forests and misty mountains. this is italy before the romans. a place where families lived close to the land. a land of saintly legends, impossibly pernled uphill towns and perfect cuisine. i m stanley tuchy. i m italian on both sides, and i m traveling across the country to discover foods and their ties to the past. umbrian food isn t about expensive restaurants. it s all about the skill and hard work that goes into producing its precious raw ingredients. from innovative farmers to noble hunters. and let s not forget the chefs and butchers preserving the traditional ways to cook these treasures of the land. and a note for any vegetarians watching. they eat a lot of meat, particularly pork. like a lot of it. huge amounts of it. i surrender to the pork. umbria is named after one of italy s most ancient people. their land locked homeland is right in the middle of the country. bordered in the west by us
perched-up hill towns and rustic cuisine. stop filming and just eat it. i m stanley tucci. italian on both sides and i m travel across italy to discover how the food in each of this country s 20 regions are as unique as the people and their past. [ speaking foreign language ] ummian food isn t about expensive restaurants or tricky techniques. it s all about the skill and hard twhoork goes into producing its precious raw ingredients. for instance owe r from innovative farmers and chefs preserving traditional ways of cooking this food from the lands and a note for vegetarians watching, umbrians eat a lot of meat, like a lot of it, huge amounts of it. i surrender. so the pork umbria is named after the umry, one of italy s most ancient people. their landlocked homeland is right in the middle of the country. bordered on the rest by its more glamorous neighbor tuscany, it s often overlooked and while the landscape here is similar, the culture is very different. less fancy,